Rolls of paper in the kitchen

ChrisGreaves · Post by **ChrisGreaves** » 16 Jun 2015, 18:47

In my local supermarkets there are four basic types of rolled paper (sheets, not bags) available for use in the preparation and storage of food.).

If, for the rest of your life, you were restricted to the use of only one of these types, which would you pick?

John Gray · Post by **John Gray** » 16 Jun 2015, 19:44

Obviously aluminium foil, because that enables the old "foiled again!" chicken joke...!

ChrisGreaves · Post by **ChrisGreaves** » 16 Jun 2015, 19:51

John Gray wrote:Obviously aluminium foil, because that enables the old "foiled again!" chicken joke...!

and now Rudi will chime in with "That's a wrap!"

Post by **Rudi** » 16 Jun 2015, 20:11

...actually my thoughts were more along "Fat ladies"!

Speaking of wrapping things up; wonder of there is any of Bob's LoL left over to wrap up in one of the above?

BobH · Post by **BobH** » 16 Jun 2015, 21:19

The leftover LoL was vacuum packed in a plastic bag and placed in the freezer . . . not to be cold about it.

Post by **Rudi** » 17 Jun 2015, 06:25

Selling any? A 300g slice would be nice.

DaveA · Post by **DaveA** » 17 Jun 2015, 09:01

I use 3 of them depending on the need.
Aluminum foil for covering food while being cooked
Parchment Not used, but I have thought about trying it.
Plastic film For storage of food items
Waxed paper for covering food items to prepare food, such as pounding.

Post by **Rudi** » 17 Jun 2015, 18:47

Too bad you can only pick one in the survey, eh!!

jstevens · Post by **jstevens** » 17 Jun 2015, 21:34

I don't see Tupperware as an item to select. Just thinking of the environment.

DaveA · Post by **DaveA** » 18 Jun 2015, 14:44

jstevens wrote:I don't see Tupperware as an item to select. Just thinking of the environment.

And all of them Dinosaurs that were used to make that Tupperware!

ChrisGreaves · Post by **ChrisGreaves** » 18 Jun 2015, 16:22

DaveA wrote:And all of them Dinosaurs that were used to make that Tupperware!

Things you learn in Eileen's Lounge !!!
And there was me thinking that Tupperware was made by the Chinese ...

Post by **Rudi** » 18 Jun 2015, 16:26

The Chinese made the dinosaurs, so strictly speaking....

ChrisGreaves · Post by **ChrisGreaves** » 18 Jun 2015, 16:31

Rudi wrote:The Chinese made the dinosaurs, so strictly speaking....

From million-year-old eggs

Post by **Rudi** » 18 Jun 2015, 17:58

The Chinese also make time machines; and they're not called Otis.

ChrisGreaves · Post by **ChrisGreaves** » 20 Jun 2015, 14:35

DaveA wrote:Parchment Not used, but I have thought about trying it.

I started with it about a year ago; I was tired of greasing a baking tray and then having to detergent it clean.
Turns out that Parchment Paper is washable and hence re-usable.
I have a half-dozen sheets cut to fit. When the tray of cookies comes out of the oven I slide the sheet of cookies off the tray and slide the next sheet of dough onto the tray.

The cooked cookies cool off on a table, and then peel away delightfully ("Chris makes really a-peeling cookies ...").

When all cookies are baked, the papers soak in a tray for five minutes, then basically just rub clean!

Drip-dry.

Eileen's Lounge

Rolls of paper in the kitchen

which would you pick?

Rolls of paper in the kitchen

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